this week is jam packed with springtime treats, starting with the return of our almond toasted coconut cupcakes!

that’s not all, this whole week, our vanilla and chocolate buttercream frostings will be rimmed with our spring flower sprinkle mix, red velvet will be topped with a milk chocolate bunny rabbit and our coconut buttercreams will be scattered with colorful glitter.
we will be closed on easter sunday, so make sure you get your orders in for pick up on saturday. we’re serving a limited menu on saturday, including all of our spectacularly springy flavors.